Go Back

Caribbean Dumplings for Soups and Braff

Simple Caribbean recipe
Prep Time 5 minutes
Course Main Course
Cuisine Caribbean
Servings 6

Equipment

  • mixing bowl

Ingredients
  

  • 3 cups Flour
  • cups Water
  • ½ teaspoon Salt

Instructions
 

  • Mix flour and salt
  • Add water and mix the dough. If you have a food processor, you can use it, or simply use your hands.
  • When dough is fully mixed, cut into desired sizes, roll into balls, flat or long shapes.
  • Add your dumplings to cook in your favorite soup, braff or boil it as a stand alone staple.
Keyword dumplings,, soup